A week of record-high temps

and endless watermelon

When it feels almost too hot to go outside, there's no better way to beat the heat than with refreshing, summertime foods. This week, I’m highlighting a menu that includes less time with the oven on, and some fresh cooling flavors. I made the meatballs in the air fryer, steak on the grill, and stove-top favorites. We also included eating our weight in plenty of juicy watermelon everyday. What are your best ways of staying cool?